Pasta concepts

Pasta in a cup is trendy and very nutritious.


The success of pasta concepts lies in the fact that young and/or active people regularly seek alternatives to traditional fast food (sandwich, burger, french fries, etc.).


However, pasta has additionnal advantages:

 

  • an incredibel variety: pasta in all possible shapes and ingredients, combined with hot or cold pasta sauces and meat, fish or vegetables ...
  • moreover pasta is healthy, rich in complex carbohydrates, fiber, vitamins, minerals and relatively inexpensive ...
  • for the entrepreneur, pasta is perhaps the best convenience product (easy cooking): simple « mise en place », endless possibilities and high margins